DETAILS

Denomination

Vintage

Varieties

Alcohol

Winemaker

DOC Vinho Verde

2022

Loureiro

11%

Pedro Campos

ABOUT WINE

VINIFICATION

Grapes destemmed and decanted for 24 hours at 14ºC. Fermentation in stainless steel vats at 16ºC for approximately 3 weeks. Finishing and cold stabilization done before bottling.

TASTING NOTES

Citrine colour. Floral and citrus notes on the nose. Citrus with a vibrant acidity in the mouth, notes of white fruit and velvety texture. Serve chilled at 9-11ºC. Perfect with seafood, fish, white meats, vegetarian food, Japanese food and ceviche.

TERROIR

Single plot, 330m altitude above sea level, at 50km from the Atlantic Ocean in a straight line. The soil is sandy loam facing south and west.